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sushi white rice (water, white rice, sugar, distilled vinegar, salt, rice vinegar, citric acid. brown sugar), avocado, cucumber, imitation crab (pollock and/or pacific whiting. water. modified food starch, sugar, sorbitol, less than 2% of salt, rice wine, glutinous starch syrup, potato starch, soybean oil, tapioca starch. artificial crab flavors, crab extract, ethyl alcohol, carmine, cochineal extract, glycine, sodium pyrophosphate, dextrin, sodium triphosphate. titanium dioxide [color], hydrolyzei soy protein, paprika extract, dl-alanine. disodium succinate, disodium inosinate & disodium guanylate, xanthan gum), pickled ginger (ginger. water, sugar, fructose, salt, contains 2% or less of acetic acid, citric acid, malic acid, potassium sorbate as a preservative), wasabi (water. horseradish, corn flour. <span class="allergen">mustard</span>, citric acid. yellow 5. blue 1). mayonnaise (soybean oil, water. <span class="allergen">whole eggs</span> and <span class="allergen">egg yolks</span>. distilled vinegar. salt sugar, lemon juice concentrate, calcium disodium edta used to protect quality, natural flavors), <span class="allergen">sesame seeds</span>, seaweed.
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