Carrot pumpkin chocolate cake bites

Sugar, water, fully hydrogenated palm kernel oil, margarine (interesterified soybean oil, <span class="allergen">buttermilk</span>, salt, mono and diglycerides, vitamin a palmitate, beta carotene [color]), non-hydrogenated soybean oil, pumpkin, <span class="allergen">butter</span>, bleached wheat flour (<span class="allergen">malted barley flour</span>), non-hydrogenated palm oil, cream cheese (pasteurized cultured milk, <span class="allergen">cream</span>, salt, carob gum), enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">eggs</span>, cocoa processed with alkali, reduced mineral whey, <span class="allergen">milk</span>, nonfat milk derived solids, whey powder, invert sugar, dextrose, modified food starch, chocolate (sugar, chocolate liquor, cocoa butter, whole milk powder, milkfat, <span class="allergen">soy lecithin</span> [an emulsifier], vanillin [an artificial flavor]), salt, carrots, with soy lecithin, propylene glycol mono - and diesters of fatty acids, sorbitan monostearate, polysorbate 60 and sodium stearoyl lactylate (emulsifiers), cornstarch, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), caramel color, glycerine, with xanthan, guar, cellulose, modified cellulose, acacia and carbohydrate gums, spices, natural flavor, with potassium sorbate, sodium benzoate and sulfites added as preservatives, non-hydrogenated canola oil, chocolate liquor, artificial flavor, non-hydrogenated coconut oil, <span class="allergen">soy flour</span>, artificial color including red #40, yellow #5 lake, yellow #6 lake, blue #2 lake, blue #1 lake and red #40 lake, fully hydrogenated palm oil, confectioner's glaze, corn syrup, sodium citrate, annatto color, sodium glycolate.