Oven roasted turkey & havarti flatbread

Turkey(breast, trky broth, 2% or less salt, dextrose, sodium phosphate, vegetable oil), bread (enriched wheat flour [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, olive oil, sea salt, raw sugar, yeast, canola oil, wheat gluten, sodium bicarbonate, sodium acid pyrophosphate, nat mold inhibitors [cultured wheat starch, cultured wheat flour, cultured sugar, vinegar], dough conditioners [monoglycerides, calcium sulfate, ascorbic acid, enzymes]), rstd red pepper (pepper, water, red wine vinegar, sea salt, grape must), havarti (cultured milk, salt, enzymes), pesto aioli (mayo [soy oil, water, <span class="allergen">egg</span>, vinegar, sugar, salt, mustard flour, garlic, onion, spice, edta), olive oil, soy oil, parmesan cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), garlic (garlic, soy oil), basil, lmn jc, parsley,<span class="allergen">almonds</span>, salt), spinach.