Cinnamon bread with cinnamon bursts
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Enriched flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, vital wheat gluten, brown sugar, <span class="allergen">wheat flour</span>, soybean oil, <span class="allergen">butter</span> (<span class="allergen">cream</span>, salt), contains less than 2% of each of the following: makara cinnamon, fructose, yeast, canola oil, salt, dehydrated cream cheese (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum, natural flavors, bha [preservative]]), nonfat milk, raisin juice concentrate, wheat starch, dextrose, calcium sulfate, monoglycerides, calcium propionate (preservative), natural & artificial flavors, caramel color, red 40 lake, asulfame potassium, enzymes, polysorbate 60, ascorbic acid (added as a dough conditioner), <span class="allergen">soy lecithin</span>.
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