Eggnog cake rolls

Corn syrup, sugar, water, enriched bleached flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm and soybean oils with tbhq and citric acid to protect flavor, dextrose, palm and palm kernel oil. contains 2% or less of each of the following: soybean oil, <span class="allergen">eggs</span>, corn starch, leavening (baking soda, sodium aluminum phosphate), salt, <span class="allergen">whey</span> (<span class="allergen">milk</span>), sorbitan monostearate, sorbic acid (to preserve freshness), polysorbate 60, <span class="allergen">soy lecithin</span>, mono - and diglycerides, natural and artificial flavors, titanium dioxide, caramel color, polysorbate 80, yellow 5, <span class="allergen">soy flour</span>, <span class="allergen">egg whites</span>.