Pot Pie

Filling - water, organic soy milk (filtered water, whole organic soybeans, carrageenan, sea salt, natural flavor), tofurky chick'n (water, vital wheat gluten, organic tofu [water, organic soybeans, magnesium chloride, calcium chloride], expeller pressed non-genetically engineered canola oil, vegan natural flavors, garlic, calcium lactate from beets, potassium chloride, spices, titanium dioxide [a naturally occurring mineral], gum arabic, citric acid, onion powder), carrots, peas, celery, onion, expeller pressed non-genetically engineered canola oil, vegan natural flavors (yeast extract, natural flavors), corn starch, parsley, dried garlic, dried onion, spices. crust - whole grain stone ground soft wheat flour, organic brazilian palm oil, enriched white flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, salt.