Tofurky, pocket pepp'roni pizza

Crust - whole wheat flour, water, wheat flour enriched unbleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), organic cane sugar, non-gmo canola oil, dough conditioner (wheat starch, garlic powder), salt, yeast, ascorbic acid. filling: tofurky pepp'roni (vital wheat gluten, water, organic tofu [filtered water, organic soybeans, magnesium chloride, calcium chloride], expeller pressed non-gmo canola oil, organic brown rice, soy sauce [water, non-gmo soybeans, wheat, salt, culture], non-gmo corn starch, annatto, garbanzo bean flour, white bean flour, lemon juice concentrate, sea salt, vegan natural flavors, natural smoke flavor, garlic, fennel seed, red pepper flake, black pepper, lycopene [from tomatoes], calcium lactate [from beets], purple carrot juice, vegetable glycerin), water, vegan mozzarella cheese (water, tapioca and/or arrowroot flour, expeller pressed non-gmo canola oil, non-gmo coconut oil, pea protein, sea salt, potassium chloride, gum arabic, vegan natural flavors, nutritional yeast, titanium dioxide [a naturally occurring mineral], citric acid, konjac, vegetable glycerin, xanthan gum), tomato paste, rice starch, garlic powder, spices, salt, organic cane sugar, onion powder. topping: italian blend (dried basil, marjoram, oregano, thyme).