Tastykake, tasty tweets, 12 cream filled chocolate cakes with icing and easter sprinkles

Cake and icing: sugar, water, vegetable shortening (soybean oil, palm oil, partially hydrogenated soybean oil, cottonseed oil, partially hydrogenated cottonseed oil and/or hydrogenated cottonseed oil with tbhq and citric acid added to preserve freshness), bleached enriched flour (wheat flour., niacin., reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid), eggs, high fructose corn syrup, cocoa, skim milk, food starch - modified, corn syrup, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate), cornstarch, dextrose, mono and diglycerides, salt, natural and artificial flavors., whey (milk), sorbic acid (to preserve freshness), propylene glycol monostearate, butter, soy lecithin, xanthan gum, polysorbate 60, potassium sorbate (to preserve freshness), agar, nutmeg, cinnamon. topping.: sugar., rice flour., partially hydrogenated vegetable oil (cottonseed and/or soybean oil), cornstarch., gum arabic, cellulose gum, confectioner's glaze, carrageenan, soy lecithin, fd&c yellow #5, fd&c red #3, fd&c blue #1, artificial flavor