Tastykake, cheesecake, chocolate
Product Details
Risk Intelligence
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Nonfat milk, enriched bleached and unbleached flour (<span class="allergen">wheat flour</span>, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, palm oil, and hydrogenated cotton seed oil), liquid sucrose, cream cheese pasteurized milk and cream culture, salt, stabilizers (xanthan and/or carob bean gum and/or]) water, sugar, whole wheat flour, contains 2% or less of each of the following modified corn starch, molasses, salt, cocoa (processed with alkali), natural and artificial flavors (contains milk ingredients), agar, caramel color, cellulose gum, high fructose corn syrup, sodium stearoyl lactylate, butter made from milk), maltodextrin sodium bicarbonate, lactic acid, sorbic acid and potassium sorbate (to retard spolage).
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