Thin crust bacon cheeseburger pizza

Crust: wheat flour, water, corn oil, salt, sugar, <span class="allergen">butter</span>, yeast, l-cysteine, cheese blend [cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), swiss cheese (pasteurized milk, cheese cultures, salt, enzymes), water, sodium phosphate, <span class="allergen">cream</span>, salt)], sauce: tomato puree (water tomato paste), soybean oil, salt, sugar, spices, extra virgin olive oil, garlic powder, citric acid, beef pizza toppingr: beef, water, textured vegetable protein (<span class="allergen">soy flour</span>, caramel color), salt, spice, hydrolyzed corn protein, natural flavoring, caramel color, grill flavor (maltodextrin, grill flavor [from sunflower oil], tapioca dextrin, modified food starch, corn syrup solids, tricalcium phosphate), bacon topping: cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythobate and / or sodium ascorbate, sodium nitrite