Dawn Food Products, Inc., Mini Bundt Cakes, Maple & Pumpkin Spice
Product Details
Risk Intelligence
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Sugar, water, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs white decorating cream (sugar, palm and soybean oil, nonfat milk, hydrogenated palm kernel oil, sorbitan tristearate, <span class="allergen">soy lecithin</span>, bha (preservative), natural flavor), cream cheese (pasteurized milk and <span class="allergen">cream</span>, cheese culture, salt, carob bean gum), soybean oil, palm oil, invert sugar, <span class="allergen">orange</span> and yellow decorative curls (sugar, cocoa butter, <span class="allergen">milk</span>, nonfat milk, <span class="allergen">soy lecithin</span>, natural flavor, yellow 5 lake, yellow 6 lake), contains 2% or less of: beta - carotene (color) caramel color, cellulose gum, cinnamon, citric acid, cornstarch, datem. dextrose, <span class="allergen">egg whites</span>, food starch - modified, guar gum, gum arabic, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), mono-and diglycerides, natural and artificial flavor, nonfat milk, polyglycerol esters of fatty acids, polysorbate 80, preservatives (potassium sorbate, sodium propionate), propylene glycol albinate, propylene glycol mono-and diesters of fatty acids, salt sodium stearoyl lactylate, <span class="allergen">soy flour</span>, <span class="allergen">soy lecithin</span>, spice, <span class="allergen">whey</span>, xanthan gum, yellow 6, yellow corn flour
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