Steakhouse, Mashed Baby Reds, Cheddar & Parmesan

Idaho potatoes (russet & red varieties), salt, coconut oil, vegetable oil (contains one or more the following- palm, <span class="allergen">soybean</span>, cottonseed, sunflower, canola), sugar, cheddar / parmesan blue cheese (pasteurized milk, cheese cultures, salt, enzymes), <span class="allergen">whey</span>, <span class="allergen">buttermilk</span>, <span class="allergen">cream</span>, mono and diglycerides nonfat milk, natural and artificial flavor, reduced lactose wheymaltodextrin, canola oil, autolyzed soy extract, disodium inosinate, disodium guanylate, dehydrated onion, paprika extract, annatto extract, <span class="allergen">soy lecithin</span>, sodium bisulfite (preserve freshness), citric acid (preserve freshness), mixed tocopherols (preserve freshness)