Pepper jack sandwich crackers

Enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), vegetable oil (<span class="allergen">soybean</span>, palm, and palm kernel oil with tbhq for freshness), <span class="allergen">whey</span>, sugar, contains two percent or less of salt, cornstarch, cheddar cheese (<span class="allergen">milk</span>, cultures, salt, enzymes), leavening (baking soda, sodium acid pyrophosphate, monocalcium phos-phate), pepper jack cheese (monterey jack cheese [pasteurized milk, cheese cultures, salt, enzymes], jalapeno pepper extract), natural flavors, gum arabic, disodium phosphate, citric acid, color added, turmeric extract, glycerin, maltodextrin, mixed triglycerides, modified corn starch, mono-and diglycerides, sodium sulfite, corn syrup solids, red #40, blue #1, yellow #5, <span class="allergen">soy lecithin</span>.