Teriyaki sesame beef bowl

Cooked lo mein noodles (lo mein noodles [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, water, soybean oil, natural yellow color {turmeric and annatto color}, salt, potassium carbonate, sodium carbonate], water), teriyaki sauce (water, soy sauce [water, <span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt], granulated sugar, distilled vinegar [white distilled vinegar {diluted with water to 4% acidity}], sherry cooking wine [wine, salt, contains 1% or less of each of the following: malic acid, caramel color, natural flavor, potassium metabisulfite {preservative}], corn starch, garlic puree [garlic, water, contains less than 1%: phosphoric acid, sodium benzoate {preservative}], ginger puree [ginger, water, contains less than 1%: phosphoric acid, sodium benzoate and potassium sorbate {preservative}], toasted sesame oil, canola oil and extra virgin olive oil, onion powder, xanthan gum], cabbage, bell pepper, green onion, black pepper), beef strips (<span class="allergen">beef</span>, water, seasoning [salt, onion, and garlic powder, spices, hydrolyzed corn protein, papain], seasoning mixture [modified food starch, whey protein concentrate, carrageenan, sodium citrate], dextrose, sodium phosphate, <span class="allergen">soy lecithin</span>), bell pepper, green onion, <span class="allergen">sesame seeds</span>, cabbage.