BERTOLLI Meatball Pie, 10 OZ

Filling: crushed tomatoes in puree (diced tomatoes, tomato puree, citric acid), cheese blend (ricotta cheese [<span class="allergen">whey</span>, <span class="allergen">cream</span>, vinegar, carrageenan], <span class="allergen">cream</span>, water, mozzarella cheese [pasteurized milk, cultures, salt, enzymes], parmesan cheese [pasteurized milk, cultures, salt, enzymes], dried egg whites, parsley, methylcellulose, salt, spice, garlic powder, onion powder), meatball (<span class="allergen">pork</span>, <span class="allergen">beef</span>, water, onions, breader (enriched bleached wheat flour {bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, durum flour, leavening {sodium bicarbonate, sodium acid pyrophosphate}, yeast), textured soy protein concentrate [soy protein, soy carbohydrate, caramel color], soy protein concentrate, tomato paste, salt, flavoring, potassium chloride, caramel color, <span class="allergen">soy lecithin</span>, mono - and diglycerides, soybean oil, sunflower lecithin), mozzarella cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes), onions, water, tomato puree (water, tomato paste), olive oil, sugar, garlic puree (crushed garlic, citric acid), salt, modified corn starch, basil, methylcellulose, parsley, soybean oil, spices, citric acid. crust: (enriched wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) , interesterified soybean oil, water, salt, modified whey, caramel color, <span class="allergen">wheat flour</span>. spice topping: less than 2% of salt, dried garlic, dried onions, spices, dried red bell pepper.contains<span class="allergen">: egg</span>,<span class="allergen">milk</span>,<span class="allergen">soy</span>,<span class="allergen">wheat</span>.