Pot porpan noodle soup, chicken

Enriched wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, contains less than 2% of: apple extract*, artificial flavors, beef bone extract*, beef extract*, beef fat*, chicken bone extract*, chicken broth*, chicken fat*, corn syrup, defatted soy flour, dextrose, disodium guanylate, disodium inosinate, dried carrot, <span class="allergen">egg yolks</span>, garlic*, gluten free soy sauce* (<span class="allergen">soy</span>, rice, salt), gum arabic, hydrolyzed corn gluten, hydrolyzed soy protein, japanese apricot extract* (japanese apricot, sugar), <span class="allergen">soy lecithin</span>, maltodextrin, modified corn starch, monosodium glutamate, mushroom*, napa cabbage extract*, natural flavors (coconut, anchovy, <span class="allergen">shrimp</span>), onion*, parsley flakes, potassium carbonate, red chili pepper*, riboflavin (color), soboro flakes {granulated soy protein [defatted soy protein, starch (tapioca, potato, sweet potato, corn)], soy sauce (<span class="allergen">wheat</span>, <span class="allergen">soy</span>, salt), sugar, salt, artificial flavor, ginger, onion*, disodium guanylate, disodium inosinate, yeast extract* (yeast extract, dextrin, dextrose, onion extract)}, sodium carbonate, sodium phosphates, soy sauce* (<span class="allergen">wheat</span>, <span class="allergen">soy</span>, salt), soybean paste* (<span class="allergen">wheat</span>, salt, <span class="allergen">soy</span>), spices, sugar, tocopherols (antioxidant), yeast extract, yellow corn flour.