Bowl Noodles Spicy Kimchi Flavor

Bowl Noodles Spicy Kimchi Flavor

Nongshim

Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Meals,Dried products,Pastas,Dried products to be rehydrated,Noodles,Soups,Instant noodles

0031146250301

open_food_facts fda gs1_prefix

Enriched wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, dried kimchi flakes (napa cabbage, red chili pepper*, garlic, dextrin, salt, ginger, <span class="allergen">shrimp</span>, glucono delta-lactone), contains less than 2% of: anchovy extract*, beef bone extract*, beef extract*, beef fat*, black pepper*, cellulose*, citric acid, corn syrup, defatted soy flour, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried vegetables (carrot, green onion), fermented wheat protein, garlic*, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, leek extract*, malic acid, maltodextrin, modified tapioca starch, napa cabbage*, natural flavors, non dairy lactic acid, onion*, potassium carbonate, red chili pepper*, riboflavin color, rice flour, sand lance extract*, <span class="allergen">shrimp*</span>, sodium carbonate, sodium phosphates, sugar, tocopherols (antioxidant), yeast extract, yellow corn flour.

Risk Assessment

Low Risk (0/100)0 recalls, 0 complaints

Recent Signals (1 total)

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