Sara lee, classic cheesecake, whipped & fluffy

Water, sugar, vegetable oil (palm and soybean oils), <span class="allergen">milk</span>, enriched flour (<span class="allergen">wheat flour</span>, niacin, iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">whey</span>, skim milk, <span class="allergen">cream</span>, cream cheese (pasteurized milk and <span class="allergen">cream</span>, cheese culture, salt, carob bean gum), neufchatel cheese (pasteurized milk and <span class="allergen">cream</span>, cheese culture, salt, carob bean gum), contains 2% or less: modified corn starch, high fructose corn syrup, <span class="allergen">gelatin</span>, maltodextrin, salt, cheese cultures, gums (carob bean, guar, xanthan, carrageenan, cellulose), <span class="allergen">lactose</span>, mono - and diglycerides, baking soda, propylene glycol mono - and diesters of fats and fatty acids, citric acid, lactic acid, natural and artificial flavors, modified tapioca starch, colored with (apocarotenal, caramel color, annatto extract, turmeric), monoglycerides, lactylic esters of fatty acids, <span class="allergen">soy lecithin</span>, cultured milk, molasses, dextrose, polysorbate 60, potassium chloride, preservatives potassium sorbate and bha.