Cornbread stuffing with country sauce & spinach

Cornbread (<span class="allergen">wheat flour</span> (niacin, iron, thiamine mononitrate, riboflavin, folic acid), granulated sugar, water, <span class="allergen">whole eggs</span>, cornmeal, canola oil, dry milk powder (partly skimmed milk, salt, bacterial culture), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sea salt), chicken stock (chicken stock, salt, chicken fat, natural flavor, sugar, maltodextrin, yeast extract, stabilizer (xanthan gum & propylene glycol alginate)), sausage (<span class="allergen">pork</span>, water, sea salt, spices (pepper, sage), raw sugar), spinach, onions, <span class="allergen">celery</span>, <span class="allergen">butter</span>, rosemary, thyme, paprika, white pepper, oregano.