Food club, cheesecake with graham crust, strawberry swirl`

Cream cheese (cultured cream and <span class="allergen">milk</span>, salt, xanthan carob bean and guar gums), sugar, strawberry filling (water, sugar, sorbate [preservative], calcium carrageenan, artificial flavor, fd&c red 40 & blue 1), whole wheat flour, margarine (palm oil, water, soybean oil, salt, natural flavor [<span class="allergen">milk</span>], <span class="allergen">soy lecithin</span>, beta carotene [color], vitamin a palmitate), <span class="allergen">milk</span>, canola and/or palm oil, sour cream (cultured milk, <span class="allergen">cream</span>, enzymes), <span class="allergen">wheat flour</span>, soybean oil, corn starch, <span class="allergen">eggs</span> (dried), modified corn starch, natural flavor, salt, invert sugar, molasses and caramel color, xanthan gum locust bean gum, guar gum, baking soda, cinnamon, apocarotenal (color).