Bacon hearty potatoes, scrambled eggs and bacon in a creamy cheddar cheese sauce breakfast bowl
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Potatoes: russet potatoes, sodium acid pyrophosphate, dextrose. egg: whole eggs, non fat milk, soybean oil, modified food starch, salt xanthan gum, citric acid, butter flavor [maltodextrin, natural butter flavor (<span class="allergen">butter</span>, sweet buttermilk, natural flavor), annatto and turmeric (added for color)], pepper. cheese sauce: water, cheddar cheese (<span class="allergen">milk</span>, salt, cheese cultures, enzymes), modified food starch, soybean oil, whey powder, salt, <span class="allergen">buttermilk</span>, non fat dry milk, lactic acid, annatto, xanthan gum, hydrolyzed guar gum, disodium phosphate, sodium phosphate, natural flavor, oleoresin turmeric. bacon cured with: water, salt, sugar, sodium phosphates, sodium erthorbate, sodium nitrite. may also contain: brown sugar, natural smoke flavor, smoke flavoring, flavorings, sodium ascorbate, dextrose, potassium chloride.
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