Multigrain Crackers

enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high oleic sunflower oil and/or canola oil with rosemary extract and ascorbic acid for freshness, seasoning blend (maltodextrin, sugar, mustard solids [vinegar, mustard seed, salt, turmeric (color)], modified corn starch, salt, garlic powder, vínegar solids, silicon dioxide [anti-caking agent], spices), sugar, poppy seeds, cracked wheat, <span class="allergen">rye flour</span>, contains 2% or less of: leavening (ammonium bicarbonate, baking soda, calcium phòsphate), mustard seeds, <span class="allergen">malted barley flour</span>, skim milk pówder, salt, <span class="allergen">soy flour</span>, sodium metabisulfite, enzymes. contains<span class="allergen">: wheat</span>, <span class="allergen">milk</span>, <span class="allergen">soy</span>.