Ham & swiss cheese in a soft white wrap

Ham (cured with honey, salt, sugar, water, dextrose, lactic acid starter culture, sodium ascorbate, sodium nitrite), flatbread (enriched flour [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, vital wheat gluten, liquid brown sugar, <span class="allergen">oat fiber</span>, <span class="allergen">soy flour</span>, contains 2% or less of soybean oil, prune juice concentrate, sodium acid pyrophosphate, baking soda, yeast, wheat protein isolate, potassium sorbate & sodium propionate [preservatives], cellulose gum, fumaric acid, salt, guar gum, calcium sulfate, carrageenan, xanthan gum, maltodextrin, annatto color, enzymes), pasteurized process swiss cheese product (swiss cheese [pasteurized milk, cheese culture, salt, enzymes], water, sodium phosphate, <span class="allergen">cream</span>, contains 2% or less of: salt, flavor, propionic acid, sorbic acid [preservative]).