Hot fudge sundae toaster pastries

Enriched wheat flour (<span class="allergen">wheat flour</span>, niacinamide, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, corn syrup, vegetable oil (canola, cottonseed, palm, palm kernel, <span class="allergen">soybean</span>, partially hydrogenated soybean and/or cottonseed, hydrogenated cottonseed oil, tbhq for freshness), high fructose corn syrup, dextrose, corn syrup solids, contains two percent or less of cocoa treated with alkali, modified corn starch, <span class="allergen">cream</span>, salt, cornstarch, natural and artificial flavors, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate), mono - and diglycerides, sodium stearoyl lactylate, <span class="allergen">gelatin</span>, color added, <span class="allergen">soy lecithin</span>, datem, carnauba wax, yellow #6 lake, xanthan gum, blue #2 lake, red #40 lake, yellow #5 lake, niacinamide, reduced iron, vitamin a palmitate, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin hydrochloride (vitamin b1), yellow #5, red #40, yellow #6, blue #1, folic acid, blue #2.