Bacon, egg & cheese breakfast sandwiches, bacon, egg & cheese

Waffle style bread (whole wheat flour, enriched flour [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], sugar, water, soybean oil, yeast, wheat starch, yellow corn flour, brown sugar [sugar, molasses], salt, natural flavors, nonfat milk, buttermilk solids, modified corn starch, fructose, dough conditioner [isolated soy protein, mono - and diglycerides, modified cellulose, <span class="allergen">soy lecithin</span>], dried molasses, carrot juice concentrate for color, apple juice concentrate for color), baked egg patty (<span class="allergen">whole eggs</span>, nonfat milk, modified food starch, water, salt, xanthan gum, black pepper extract, citric acid [preservative], <span class="allergen">soy lecithin</span>), pasteurized [process cheese (cheddar cheese [cultured milk, salt, enzymes], water, <span class="allergen">cream</span>, sodium phosphates, salt, annatto extract for color, paprika extract for color, enzymes), fully cooked bacon (fresh pork bellies cured with water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate, sodium nitrite).