Ham, egg & cheese breakfast sandwiches, ham, egg & cheese

Waffle style bread (whole wheat flour, enriched flour [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], sugar, water, soybean oil, yeast, wheat starch, yellow corn flour, brown sugar [sugar, molasses], salt, natural flavors, nonfat milk, buttermilk solids, modified corn starch, fructose, dough conditioner [isolated soy protein, mono - and diglycerides, modified cellulose, <span class="allergen">soy lecithin</span>], dried molasses, carrot juice concentrate for color, apple juice concentrate for color), baked egg patty (<span class="allergen">whole eggs</span>, nonfat milk, modified food starch, water, salt, xanthan gum, black pepper extract, citric acid [preservative], <span class="allergen">soy lecithin</span>), fully cooked ham water added chunked and formed (cured with water, sugar, salt, contains 2% or less of sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite), pasteurized process cheese (cheddar cheese [cultured milk, salt, enzymes], paprika extract for color, enzymes).