Soft baked, pumpkin spice

Crust: whole grain oats, enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), whole wheat flour, high oleic soybean and/or soybean oil, soluble corn fiber, sugar, dextrose, fructose, calcium carbonate, <span class="allergen">whey</span>, wheat bran, salt, cellulose, potassium bicarbonate, mono - and diglycerides, cinnamon, <span class="allergen">soy lecithin</span>, ginger, wheat gluten, niacinamide, vitamin a palmitate, carrageenan, nutmeg, allspice, zinc oxide, reduced iron, guar gum, vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin), filling: invert sugar, glycerin, pumpkin puree, brown sugar (sugar, molasses), dextrose, palm oil, modified food starch, cornstarch, cellulose gel, cinnamon, natural flavors, salt, datem, cellulose gum, yellow 5 lake, color added, red 40 lake, blue 2 lake.