Sausage, egg, cheese flatbread breakfast sandwich, sausage, egg, cheese

Baked egg patty (<span class="allergen">eggs</span>, nonfat milk, modified food starch, water, salt, xanthan gum, black pepper extract, citric acid [preservative], <span class="allergen">soy lecithin</span>), multi-grain flatbread (whole wheat flour, water, enriched flour [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], <span class="allergen">oat fiber</span>, sugar, wheat gluten, yeast, wheat bran, rolled oats, cultured wheat flour, soybean oil, vinegar, cracked rye, salt, xanthan gum, calcium sulfate, ascorbic acid), fully cooked sausage patty (<span class="allergen">pork</span>, mechanically separated turkey, water, salt, spices, corn syrup solids, dextrose, spice extracts), pasteurized process white cheddar cheese product (white cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, nonfat milk, sodium phosphate, casein, natural cheddar cheese flavor (cheddar cheese (pasteurized milk, salt, cheese cultures, enzymes), water, sodium phosphate, salt, milkfat, xanthan gum], salt).