Toaster pastries

Enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), high fructose corn syrup, sugar, corn syrup, dextrose, <span class="allergen">soybean</span> and palm oil (with tbhq for freshness), contains two percent or less of wheat starch, cracker meal, glycerin, salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), dried strawberries, dried pears, dried apples, citric acid, sodium stearoyl lactylate, <span class="allergen">gelatin</span>, malic acid, datem, <span class="allergen">soy lecithin</span>, natural and artificial flavor, red 40, modified wheat starch, carnauba wax, gum arabic, confectioner's glaze, vitamin a palmitate, niacinamide, color added, reduced iron, vitamin b6 (pyridoxine hydrochloride), blue 1, blue 2, vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), red 40 lake, blue 1 lake.