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4276 1607 cooking instructions nutrition facts amount/serving % daily value* amount/serving % daily value* fry: cook in a skillet over medium heat until browned & crisp, turning to brown evenly. total fat 7g 11% total carbohydrate 1g 0% saturated fat 2.5g trans fat 0g cholesterol 15mg sodium 280mg 13% serving size 1 fried slice (15g) servings per container about 16 calorles 90 calories from fat 60 * percent daily values are based on a 2,000 calorie diet. dietary fiber 0g sugars 1g 5% protein 5g 0% bake: arrange bacon in a single layer in shallow baking dish. bake 375°f for 20 to 25 minutes or until browned and crisp. 12% vitamin a 0% vitamin c 0% calcium 0% iron 0% cured with: water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite seasoned with: spices, sugar, brown sugar, pumpkin powder, salt, natural flavors, lactic acid. for recipe ideas visit www.heb.l im made with pride and care for h-e-b san antonio, texas this product 78204 product of usa 1043248 100% if you aren't completely pleased with, we'll be happy to replace it or refund your money. safe handling instructions this product was prepared from inspected and passed meat and/or poultry. some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. for your protection, follow these safe handling instructions. keep refrigerated or frozen. thaw in refrigerator or microwave keep raw meat and poultry separate from other foods wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. guarantee you have our word on it. promise charles buaet cook thoroughly. keep hot foods hot refrigerate leftovers immediately or discar 7 41220 04561
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