Flautas for breakfast

Filling (scrambled eggs [<span class="allergen">whole eggs</span>, water, citric acid], seasoned shredded beef brisket [<span class="allergen">beef</span>, water, salt, spice], mozzarella cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], pasteurized process monterey jack cheese [monterey jack cheese {pasteurized milk, salt, cheese cultures, enzymes}, water, sodium phosphates, <span class="allergen">cream</span>, salt], onion, pasteurized process imitation cream cheese [water, pasteurized milk and <span class="allergen">cream</span>, cheese culture, salt, stabilizers {guar gum, locust bean gum, xanthan gum}, palm oil, milk protein concentrate, <span class="allergen">whey</span>, skim milk, sodium phosphate, salt, citric acid, lactic acid, enzymes], seasoning [stabilizer {corn starch, methylcellulose, egg white powder, xanthan gum, guar gum}, natural flavors {maltodextrin, natural flavors, <span class="allergen">whey</span>, enzyme modified butter, salt, dehydrated butter, guar gum, annatto, turmeric}, salt, spices], corn starch, natural flavor [natural flavors, maltodextrin, <span class="allergen">whey</span>, disodium phosphate], flavor [yeast extract, natural flavor {torula yeast}, salt, <span class="allergen">soybean</span>, <span class="allergen">wheat</span>, maltodextrin], methylcellulose), tortilla (flour tortilla [<span class="allergen">wheat flour</span>, water, canola oil, salt, baking powder {sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate}], guar gum), coating (water, batter [yellow corn flour, rice flour, <span class="allergen">wheat flour</span>, salt, leavening {sodium acid pyrophosphate, sodium bicarbonate}], guar gum), set in soybean oil.