AnswerEAN-13 0041224820708 identifies Chilean Locos Abalone Like Shellfish Imported From Chile 15 Oz15 Oz By Roland Product Of, a Grocery And Gourmet Food product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
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004122 4820708

Chilean Locos Abalone Like Shellfish Imported From Chile 15 Oz15 Oz By Roland Product Of

VERIFIED 0041224820708 ↗
Weight
Format EAN-13
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EAN-13
Updated Apr 22, 2026
1 Source
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About

abalone like shellfish by roland locos wild capture seafood imported from chile chilean shellfish gourmet seafood concholepas concholepasroland abalone like locos from chile are like baby abalone but more affordable and readily available the limpets come in several sizes and have an off white to light pink color they have a medium texture firm but not tough and a milder flavor than real abalone locos whole abalone like shellfish are ready to eat packed in salt water and wild caught in the cold pacific ocean of chile popular recipes are locos chowder locos with mayonnaise locos empanadas and more locos are canned abalone like shellfish 4 to 6 whole pieces in a can abalone style shellfish chilean abalone locos concholepas concholepas conchalepas loco abalones abalon ezo awabi haliotis gastropod mollusk pata de burro and chanque in peru locos chilean abalone concholepas concholepas are among chile s favorite shellfish locos name comes from the mapuche language loco is spanish for crazy crazies with mayonnaise locos con mayo or locos con mayonesa is a very popular locos seafood recipe in chile more information about locos shellfish mariscos and the chilean cousine at eatingchile blogspot com learn more about locos the chilean abalonein the chilean cuisine the meat of the locos snails is cooked with mayonnaise or as a chupe de locos soup in a pot bowl the chupe de locos typically contains about six locos shellfish 100 grams of a fatty cheese two eggs four spoons of grated bread salt and paprika video buceo de locos scuba diving for locos shellfish in chile by cesar pedriniabalone vs locos information and comparisons abalone is a mollusk related to a sea snail if fresh it may be cooked by various methods and is best suited to very long or very short cooking times also called awabi in japanese cuisine and loco or locos in south american cuisine it has been over harvested and is very expensive when available a small amount is being commercial raised abalones are members of

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Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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