Au Gratin Potatoes

DEHYDRATED POTATO WITH PRESERVATIVE (SODIUM BISULFITE), <span class="allergen">WHEY</span>, MODIFIED CORN STARCH, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL WITH EMULSIFIER (MONO - AND DIGLYCERIDES), ENRICHED FLOUR (<span class="allergen">WHEAT FLOUR</span>, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE (<span class="allergen">MILK</span>, CHEESE CULTURE, SALT, ENZYMES), <span class="allergen">BUTTERMILK</span>, MALTODEXTRIN, DEHYDRATED ONION, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, CORN SYRUP SOLIDS, DEHYDRATED GARLIC, REDUCED-LACTOSE WHEY, DEXTRIN, DISODIUM PHOSPHATE, AUTOLYZED YEAST EXTRACT, MONOCALCIUM PHOSPHATE, BAKING SODA, WHEAT STARCH, LACTIC ACID, COLOR (ANNATTO EXTRACT, YELLOW 5 AND 6, YELLOW 6 LAKE), <span class="allergen">BUTTER</span> (<span class="allergen">CREAM</span>, SALT), SODIUM CASEINATE, CITRIC ACID, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), HYDROLYZED CORN PROTEIN