8" White Iced White Cake, White Iced White

Sugar, enriched flour bleached (<span class="allergen">wheat flour</span>, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, high oleic soybean oil, hydrogenated soybean and cottonseed oil, contains 2% or less of the following: soybean and palm oil, <span class="allergen">egg whites</span>, corn syrup, <span class="allergen">egg yolk</span>, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), nonfat milk, salt, modified tapioca starch, dextrose, emulsifiers (propylene glycol mono and diesters of fatty acids, mono and diglycerides, sorbitan monostearate, sodium stearoyl lactylate, polysorbate 60), corn starch, tetrasodium pyrophosphate, xanthan gum, calcium acetate, guar gum, natural and artificial flavor, cherries, cellulose gum, <span class="allergen">soy flour</span>, citric acid, <span class="allergen">soy lecithin</span>, sodium benzoate (preservative), red 40, calcium chloride.