Half red velvet

Sugar, enriched flour bleached (<span class="allergen">wheat flour</span>, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, palm oil, <span class="allergen">egg whites</span>, pasteurized milk and <span class="allergen">cream</span>, contains 2% or less of the following: leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), corn starch, <span class="allergen">egg yolk</span>, modified tapioca starch, dextrose, salt, cocoa (processed with alkali), nonfat milk, emulsifiers (propylene glycol mono and diesters of fatty acids, mono and diglycerides, sorbitan monostearate, polysorbate 60, <span class="allergen">soy lecithin</span>), guar gum, calcium acetate, tetrasodium pyrophosphate, xanthan gum, cheese culture, dicalcium phosphate, natural and artificial flavor, cellulose gum, <span class="allergen">soy flour</span>, carob bean gum, sodium benzoate (preservative), beta carotene (color), red 40, vitamin a palmitate.