Stone Baked Flatbread Pizza Pepperoni Duo

CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ENZYME, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, YEAST, SUGAR, SALT, L-CYSTEINE HYDROCHLORIDE (DOUGH CONDITIONER). TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYME), PEPPERONI (PORK, SALT, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, MAY ALSO CONTAIN PORK STOCK, SPICES, SODIUM ERYTHORBATE, NATURAL SMOKE FLAVOR, DEHYDRATED GARLIC, CITRIC ACID, SMOKE, NATURAL FLAVOR, PAPRIKA OLEORESIN). SAUCE: WATER, TOMATOES, EXTRA VIRGIN OLIVE OIL, SUGAR, SALT, VINEGAR, GARLIC POWDER, ONION POWDER, SPICE.