Iced Honey Buns

BUN: ENRICHED FLOUR (<span class="allergen">WHEAT FLOUR</span>, <span class="allergen">MALTED BARLEY FLOUR</span>, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN B-2, FOLIC ACID), VEGETABLE SHORTENING (PALM, PARTIALLY HYDROGENATED SOYBEAN, PARTIALLY HYDROGENATED COTTONSEED, AND SOYBEAN OILS), WATER, SUGAR, YEAST, AMY CONTAIN TWO PERCENT OF LESS OF: DEXTROSE, MONO & DIGLYCERIDES, SALT, <span class="allergen">SOY FLOUR</span>, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), <span class="allergen">WHEY</span> (<span class="allergen">MILK</span>), CALCIUM CASEINATE (<span class="allergen">MILK</span>), SODIUM STEAROYL LACTYLATE, <span class="allergen">SOY LECITHIN</span>, DATEM, EXTRACTIVES OF ANNATTO AND TURMERIC, DRIED SOLIDS, WHEAT STARCH), MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, DOUGH CONDITIONERS (L-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE), ENZYME, CALCIUM CARBONATE, CINNAMON, AGAR, FD&C BLUE #2 ALUMINUM LAKE, TITANIUM DIOXIDE COLOR, NATURAL & ARTIFICIAL FLAVORS, CORNSTARCH, POTASSIUM SORBATE AND CALCIUM PROPIONATE ADDED TO PRESERVE FRESHNESS, <span class="allergen">EGGS</span>. ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM, PARTIALLY HYDROGENATED SOYBEAN, PARTIALLY HYDROGENATED COTTONSEED, AND/OR SOYBEAN OILS), CORN SYRUP, CORNSTARCH, DEXTROSE, CALCIUM CARBONATE, TITANIUM DIOXIDE COLOR, AGAR, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), MONO & DIGLYCERIDES, SALT, FD&C BLUE #2 ALUMINUM LAKE.