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Toppings: cheeses (low moisture mozzarella [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes]), sauce (water, tomato paste, soybean oil, modified food starch, salt, spices, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], garlic powder, xanthan gum), cooked italian sausage (<span class="allergen">pork</span>, spices, paprika, sodium phosphates, corn syrup solids, flavoring, bha, bht, citric acid), pepperoni (<span class="allergen">pork</span>, <span class="allergen">beef</span>, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid. may contain water.), red and green peppers, black olives (ripe olives, salt, ferrous gluconate [to stabilize flavor]), onions. crust: malted wheat flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>), water, contains 2% or less of: yeast, sugar, salt, soybean oil, l-cysteine, calcium propionate (preservative), <span class="allergen">soy lecithin</span> (processing aid).
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