Loaf cake

Sugar, water, enriched flour bleached (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">eggs</span>, butter with natural flavors (pasteurized cream, natural flavors), bleached wheat flour, food starch-modified, invert sugar, contains less than 2% of each of the following: milk solids blend (nonfat milk, <span class="allergen">whey</span>), <span class="allergen">whey</span>, salt, soybean oil, sodium aluminum phosphate, propylene glycol mono - and diesters of fats and fatty acids, sodium propionate preservative, baking soda, maltodextrin, mono - and diglycerides, dextrose, xanthan gum, natural and artificial flavors, corn starch, wheat gluten, <span class="allergen">soy lecithin</span>, citric acid preservative, coconut oil, sodium stearoyl lactylate, gum tragacanth, titanium dioxide color, turmeric color, tocopherols preservative, ethyl alcohol, beta-apo-8'-carotenal color, sodium benzoate preservative.