Southwest chopped salad, dressing & topping kit

Salad: green cabbage, romaine lettuce, red cabbage, carrots, green onion, greek yogurt jalapeno dressing: nonfat greek yogurt (cultured skim milk, milk protein concentrate, corn starch, tapioca starch, carrageenan gum, locust bean gum), canola oil, water, <span class="allergen">egg yolk</span>, jalapeno peppers, salt, sugar, distilled vinegar, green onion, gluconic acid, cider vinegar, spices, acacia gum, dried garlic, xanthan gum, dried onion, lactic acid, dried bell pepper, paprika, 4 cheese mexican blend: pasteurized milk, powdered cellulose (to prevent caking), cheese culture, salt, enzymes, annatto (vegetable color), natamycin (a natural mold inhibitor), tortilla strips: stone ground yellow corn, stone ground blue corn, sunflower oil or corn oil, sea salt, water, trace of lime.