Chocolate Lovers' Delight Bundt Cake

Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">whole eggs</span>, vegetable oil (canola, palm and <span class="allergen">soybean</span>), food starch-modified, cocoa processed with alkali, semi-sweet chocolate chips (<span class="allergen">soy lecithin</span>, chocolate liquor, cocoa butter), dry whey, leavening (baking soda, sodium aluminum phosphate, aluminum sulfate), vital wheat gluten, salt, caramel color, propylene glycol mono and diesters of fatty acids, mono and diglycerides, sodium propionate (as preservative), dextrose, high fructose corn syrup, corn syrup, sodium stearoyl lactylate, corn starch, tricalcium phosphate, propylene glycol, polysorbate 60, red 40, natural and artificial flavor, <span class="allergen">sulfites</span> and potassium sorbate (preservatives), ascorbic acid, citric acid, sodium sulfate.