AnswerEAN-13 0042272008605 identifies 4 Steaks aux légumes, au quinoa et aux noix by Amy's Kitchen, a Cereals And Vegetables Patties product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Amy's Kitchen
4 Steaks aux légumes, au quinoa et aux noix
VERIFIED
0042272008605 ↗
Weight
—
Format
EAN-13
Sources
1
VERIFIED
EAN-13
Updated Apr 16, 2026
1 Source
No Signals
Product Details
No product details on file
Risk Intelligence
VERIFIEDAll Clear
No recalls · No complaints on record
System monitoring active
No signals on record
About
QUINOA (25 %), CHAMPIGNONS (24 %), OIGNONS* (15 %), CELERI (8 %), CAROTTES (7 %), FLOCONS D'AVOINE SANS GLUTEN, NOIX (5 %), FÉCULE DE TAPIOCA", FARINE DE POIS CHICHES, PUREE DE TOMATES*, SEL MARIN, HUILE DE TOURNESOL, AIL, SUCRE DE CANNE", EAU FILTREE, POMMES DE TERRE*, VINAIGRE DE CIDRE, MÉLASSE, POVRONS VERTS, ARÔME DE FUMÉE PRODUIT À PARTIR D'HICKORY, GRAINES DE MOUTARDE MOULUES, ÉPICES, POIVRE NOIR. POUR LES ALLERGÈNES, CONSULTEZ LES INGRÉDIENTS EN GRAS. 89 % DES PROOUITS DE L'AGRICULTURE SONT PRODUITS CONFORMEMENT AUX REGLES DE PRODUCTION BIOLOGIQUE, SELON LA CERTIFICATION BIOLOGIQUE US-ORG-050. Conservé à-18 °C,
Where to Buy
For Developers
GET https://upc.dev/v1/product/0042272008605
Returns JSON: name, brand, category, image_url, nutrition, ingredients, weight, source_count, confidence_score, risk_level.
Authentication via
X-API-Key header. 100 free/day, no credit card.
Price Comparison
0 sourcesNo pricing data yet
Shop & Compare
Risk Score Breakdown
0/1000
/ 100
0Recalls
0Complaints
Risk Events
No risk events recorded
Data Source Categories
4 categoriesRegulatory
Open Data
Marketplace
First-Party✓
Contributing data
Not triggered
Specific source attribution available via authenticated API
Barcode MX Engine
Analyzing...
Running barcode intelligence analysis...