Classic crust five cheese pizza

Crust (enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], cauliflower puree, extra virgin olive oil, water, oat fiber, contains less than 2% of salt, yeast, sugar, ascorbic acid); low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes); pizza sauce (tomato puree [water, tomato paste], ground tomatoes [tomatoes, tomato puree, salt, citric acid], sugar, contains less than 2% of extra virgin olive oil, salt, spices, parmesan cheese [cultured pasteurized part-skim milk, salt, enzymes], garlic, citric acid); provolone cheese (pasteurized milk, cheese culture, salt, enzymes); contains less than 2% of asiago cheese ([pasteurized part-skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]); parmesan cheese (cultured pasteurized part-skim milk, salt, enzymes); romano cheese from cow's milk (cultured pasteurized part-skim milk, salt, enzymes).