Gorton's, seafood appetizers, stuffed shrimp
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Breadcrumb coating, <span class="allergen">shrimp</span>, cheese stuffing. breadcrumb coating: wheat flour, soybean oil, water, garlic powder, onion powder, yellow corn flour, sugar, salt, cultured buttermilk, <span class="allergen">whey</span>, spices, yeast, baking powder (baking soda, sodium aluminum phosphate), natural flavor, parsley, maltodextrin, parmesan and romano cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), dehydrated garlic, vinegar. shrimp: shrimp, sodium di-, tri-, and polyphosphate (to retain moisture), sodium bisulfite (preservative). cheese stuffing: monterey jack cheese (cultured milk, salt, enzymes), cream cheese (<span class="allergen">milk</span> and <span class="allergen">cream</span>, cheese culture, salt, stabilizers (carob bean, xanthan, and/or guar gums)], breadcrumbs (<span class="allergen">wheat flour</span>, salt, vinegar, baking soda, yeast, natural flavor), dehydrated onion, yellow corn meal, salt, sugar, tomato powder, onion powder, garlic powder, spices, natural flavor, parsley, citric acid, maltodextrin.
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