Caesar salad with caesar dressing

Romaine lettuce, dressing (soybean or canola oil, water, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose, sorbic acid], extra virgin olive oil, distilled vinegar, <span class="allergen">eggs</span>, <span class="allergen">mustard</span> [water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice], salt, natural flavor, anchovy paste [anchovy, salt, olive oil, acetic acid], dehydrated garlic, spices, dehydrated onion, xanthan gum, caramel color, potassium sorbate and sodium benzoate [as preservatives]), asiago cheese (pasteurized milk, cheese culture, salt, enzymes, cellulose [to prevent caking]), lemons, croutons (enriched flour, [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], canola and/or sunflower oil, salt, yeast, 2% or less of high fructose corn syrup, maltodextrin, garlic powder, <span class="allergen">whey</span>, onion powder, spices, torula yeast, parmesan cheese [part - skim milk, cultures, salt, enzymes], natural flavors [<span class="allergen">milk</span>], cultured whey, calcium propionate [preservative], citric acid, corn syrup solids, disodium inosinate, disodium guanylate, caramel color, sugar, soy sauce solids [<span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt], tamarinds, enzymes, ascorbic acid, tbhq [to preserve freshness]).