Rising crust pepperoni pizza

Crust: wheat flour, water, sugar, soybean oil, white cornmeal, yeast, vital wheat gluten, salt, cornmeal, dough conditioners (<span class="allergen">wheat flour</span>, datem, dextrose, soybean oil, ascorbic acid, enzymes, l-cysteine), natural flavor, sodium bicarbonate, sodium aluminum phosphate. cheese blend: mozzarella cheese (pasteurized part-skim milk, cultures, salt, enzymes), provolone cheese (cultured part-skim milk, salt, enzymes, may contain smoke flavor), romano cheese made from cow's milk (pasteurized part-skim milk, cheese cultures, salt, enzymes). parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes). sauce: water, tomato paste, sugar, salt, soybean oil, modified food starch, spices, garlic powder, cultured skim milk, sodium benzoate, potassium sorbate, citric acid, hydrolyzed soy protein. pepperoni: pork and <span class="allergen">beef</span>, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht, citric acid.