Shrimp with scampi sauce

<span class="allergen">Shrimp</span> (white shrimp, sodium tripolyphosphates [to retain moisture], salt), lemon thyme butter scampi sauce (water, chablis wine [contains <span class="allergen">sulfites</span>], <span class="allergen">cream</span>, <span class="allergen">butter</span> [pasteurized cream, natural flavors], garlic, chicken stock [potato starch, corn starch, cooked chicken & chicken fat, dried soy sauce {(<span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt), matodextrin, salt}, yeast extract, salt, evaporated cane sugar, dried vegetables, canola oil, natural chicken flavoring, calcium stearate, caramel color, extractives of turmeric & paprika], shallot, modified corn starch, lemon juice concentrate, lemon peel, basil, spices, salt, parsley, sugar, chive, lemon oil), orzo pasta (water, pasta [semolina {wheat}, durum wheat flour, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], canola oil and extra virgin olive oil), green lentils (water, lentils), baby spinach, red onion, lemon, basil oil with garlic (soybean oil, basil, canola oil, olive oil, garlic, white balsamic vinegar [wine vinegar, grape must, caramel color], salt, sugar), carrot, canola oil and extra virgin olive oil, parsley, lime juice.