Patio, Burrito, Bean & Cheese

Filling: (water, pinto beans, modified food starch, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [vegetable color]), diced green chile (green chile pepper, water, citric acid), vegetable oil (<span class="allergen">soybean</span>, canola or corn oils), rolled oats, cheddar cheese flavor (cheddar cheese, cheese flavor [cultured milk, salt, enzymes], whey powder, <span class="allergen">buttermilk</span>, salt, disodium phosphate), salt, chili pepper, spices, onion powder, garlic powder, red pepper.) tortilla: (enriched flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (<span class="allergen">soybean</span>, canola, or corn oils), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate))