Caramel Buttrcreme Cake

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, to preserve freshness [tbhq]), <span class="allergen">egg whites</span>, soybean oil, dulce de leche flavored confectionary spread (corn syrup, sweetened condensed milk [condensed milk, sugar], water, palm oil, <span class="allergen">cream</span>, glycerine, pectin, salt, disodium phosphate, <span class="allergen">soy lecithin</span>, natural and artificial flavor, carrageenan, to preserve freshness [potassium sorbate]), <span class="allergen">eggs</span>, skim milk, molasses, contains less than 2% of the following: high fructose corn syrup, palm kernel and palm oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat starch, natural and artificial flavor, modified tapioca starch, dextrose, salt, propylene glycol mono and diesters of fats and fatty acids, <span class="allergen">whey</span>, corn syrup, reduced minerals whey powder, mono and diglycerides, modified cornstarch, sodium caseinate, polysorbate 60, guar gum, sodium stearoyl lactylate, <span class="allergen">soy lecithin</span>, xanthan gum, to preserve freshness (potassium sorbate, propylene glycol), artificial colors (yellow 5 lake, yellow 6 lake, blue 2 lake), citric acid.