Chunky New England Clam Chowder Soup Campbell S

Clam stock, potatoes, <span class="allergen">clams</span>, vegetable oil (corn, canola, and/or soybean), <span class="allergen">celery</span>, contains less than 2% of: modified food starch, water, <span class="allergen">wheat flour</span>, salt, monosodium glutamate, soy protein concentrate, sugar, dehydrated onions, spices, sodium phosphate, disodium inosinate, disodium guanylate, flavoring (<span class="allergen">cod</span>), celery extract, onion extract, succinic acid, dehydrated butter (<span class="allergen">cream</span> [<span class="allergen">milk</span>], salt), <span class="allergen">buttermilk</span>, soy sauce (<span class="allergen">soybeans</span>, <span class="allergen">wheat</span>, salt), enzyme modified butter, whey protein concentrate, nonfat dry milk, enzyme modified butter fat and oil, <span class="allergen">whey</span>, <span class="allergen">soy lecithin</span>.